There is something to be said about homemade vanilla whipped cream. It tastes fantastic, and is so much better than the store bought kinds. When making whipped cream at home you can control the sweetness and flavor. Do you want almond whipped cream? Lemon whipped cream? Or even chocolate whipped cream? Go ahead!
If you are looking for an elegant dessert, then this tart is your answer! Plums are the perfect baking fruit. You can use them in so many preparations, and they hold their structure when heated. Instead of absorbing the flavors around them, they just become stronger and more intense. Combining them with a sweet Brown Sugar Tart Pastry and filled with a chai spiced custard, it creates an other worldly experience. More
Happy PI(e) DAY!
March 14th has been dubbed Pi day. Pi represents the ratio of a circle’s circumference to its diameter (3.14159265359…), and with today being March 14, 2015 (3.1415), SUPER Pi DAY, we had to celebrate with actual pie. Humor us on this most irrational day of the century… this won’t happen again till 2115!