Whether you’re spending Valentine’s Day with your better half, your partner in crime, or a quiet night by yourself next to a fire, make it extra special with a homemade dessert. Here are 15 of our chocolatiest, strawberriest, and most decadent recipes that won’t let you or your guest down. More
We thought it couldn’t get any better than a slice of our Aunt’s Strawberry Rhubarb Pie… and while we still believe that this is true, these bars give it a run for its money. More
Are you a brownie corner person? If you agree that the corners of the brownie pan are the best pieces, you will love these Fudgy Brownie Bites. This recipe makes super chocolaty, fudgy, chewy, and moisty brownies. Yes, I said moisty! These brownie bites fall far from the category of dry brownies. They have the lightest and chewiest texture that we have ever experienced in a brownie, and every bite is a corner piece! Plus, we put Strawberry Buttercream Frosting on these bad boys… Strawberries and chocolate… We are in love.
We have been on a mission to find a great-tasting strawberry frosting that doesn’t use a boxed gelatin or imitation flavoring. Well . . . we found it!
When we were kids we spent a lot of time at our aunt and uncle’s house in the country. There were three things (among countless others) that we couldn’t wait for the most: swimming in the lake, singing jingle bells (no matter what time of year it was, a story for another post), and strawberry rhubarb pie! More
This simple yet elegant strawberry cake will fill the house with the intoxicating smell of strawberries. We came across this recipe and to be honest just fell in love with the way it looked. In addition, strawberries are in abundance on the grocery store shelves right now so it was a no-brainer. More
We used this preserve in our Matcha Green Tea Petit Fours for our Bake 2 the Future Tea Party. The sweetness of the strawberries is countered nicely by the tanginess of the vinegar and it finishes with a slight spice, a complex and mouth-watering flavor. More