Ari recently hosted a brunch bridal shower, for one of her best friends since high school. While brainstorming about what we could bake, we decided on making two different kinds of cupcakes. What breakfast/brunch isn’t complete without cupcakes? We agreed that coffee and tea flavored cupcakes would be appropriate… and delicious! Salted Caramel Cocoa Coffee Cupcakes were a shoe-in for the coffee flavor, but we had to do some investigative work into what the bride’s favorite teas were to decide on the second flavor.
Honey
Bumblebee Birthday Cake with a Spiced Honey Buttercream
By Ari in Cakes, Frostings, Parties 1 Comment Tags: bee, bumblebee, Cinnamon, Honey
It’s that time of year again… When we plan and host a Birthday party for the little one in our lives. Last year our little monkey got a Banana Birthday Cake and Sock Monkey themed party, and this years inspiration came from her obsession with bumblebees. More
Mini Crystalized-Ginger Honey Lemon Cookies
By Tia in Cookies No Comments Tags: Crystalized-Ginger, Ginger, Honey, Lemon
Earl Grey & Honey Cupcakes
By Ari in Breakfast, Cakes, Cupcakes No Comments Tags: Honey, Tea
One of our favorite teas is Earl Grey. So, it was guaranteed to have a major role in a dish for the tea party. We actually started this recipe backwards. We started off making a delicious Meyer Lemon & Rosemary Marmalade, and then had to figure out a way to work it into the menu (our recipe was adapted from this bergamot marmalade recipe from David Lebovitz). The result ended up being a sweet, smooth and slightly savory desert. More