Sour Cream imparts a slight tangy flavor to this smooth fudgy chocolate frosting. We used this frosting on our Hot Chocolate Cupcakes.

Fudgy Chocolate Sour Cream Frosting
Prep time: 
Total time: 
Yields: 4 Cups
 
Ingredients
  • 12-oz. pkg. semisweet chocolate pieces
  • ½ cup butter
  • 8-oz. carton sour cream
  • 4-1/2 cups (1 lb.) sifted powdered sugar
Instructions
  1. In large pan over low heat melt and stir one 12-oz. pkg. semisweet chocolate pieces and ½ cup butter. Cool 10 minutes.
  2. In a large bowl or mixer add cooled chocolate mixture with in 8-oz. carton sour cream.
  3. Mix in 4-1/2 cups (1 lb.) sifted powdered sugar; mix until smooth.