Coconut + Cocoa nib! That sounds like a winning combination, right? These macaroons are absolutely delightful, and are extremely adaptable.
Chocolate Strawberry Muffins
There are a few things that make a fresh strawberry even better: picking them yourself… and chocolate! Add sour cream and buttermilk – and voila! Some of the fluffiest and moistest muffins we have ever had. They are pure decadence, and have a major WOW factor. With strawberry season coming to a close around here, we are sure to be making more of these Chocolate Strawberry Muffins really soon. More
THE Zucchini Bread
Memorial Day is just around the corner and we have the best breakfast bread for the weekend. This delicious and easy-to-make Zucchini Bread is delightfully Spring-ish! Just the right amount of sweetness, which will satisfy any sweet tooth, while embodying a “healthier” alternative to donuts, cinnamon rolls, or cereal. More
A Banana Birthday Cake
Those of you who follow our blog will have taken note that our posts have been much more infrequent over the past year. This is due to the fact that Bake 2 The Future has a new addition… and the youngest member of our baking crew just turned ONE! More
Chocolate Cinnamon Rolls
Where do I begin… the quickest way to my heart is with a cinnamon roll. Some of my fondest memories as a child, teen, young adult and now even a so-called “adult” are those mornings with fresh cinnamon rolls. There is nothing like something warm and gooey to start off your day. More
Spiced Baklava
Baklava is one of those things we have always enjoyed, but had never made at home. We always thought it was way too complicated to attempt, and left it to the professionals (in this case by “professionals,” we mean any Greek Grandmother). More
Blueberry Banana Bread
I’ve been eating banana bread my whole life. Ari and I got our go-to recipe from our Mom. It’s simple, fast, and always delish! Now, don’t get mad, this recipe is not our mother’s. Let the sighs and huge let-down noises ensue.
Strawberry Cake
This simple yet elegant strawberry cake will fill the house with the intoxicating smell of strawberries. We came across this recipe and to be honest just fell in love with the way it looked. In addition, strawberries are in abundance on the grocery store shelves right now so it was a no-brainer. More
Banana Bread Pudding – Challah!
Nothing says winter comfort food like bread pudding, and when you make it with an awesome bread like Challah, it’s simply irresistible! At first this baking endeavor was solely to meet a craving on a snowy weekend, but after being disappointed with all of the recipes we found, we decided we should make our own. More
Hot Chocolate Cupcakes
With the weather here in New England finally deciding to gift us with 3 feet of snow, what is more comforting than hot chocolate? Here at B2tF Homemade Hot Chocolate, while being a fav, doesn’t quite quench the need for a fresh baked good. If you search the internet you will get plenty of recipes that are called a “hot chocolate cupcake” and all of them look great, but they didn’t quite live up to the B2tF standard. So this got us thinking, how would we translate this classic drink into a cupcake form?